Tuna Pasta Bake 

Tuna Pasta Bake
A seasoning mix with tomato, cheese and spices that quickly transforms simple ingredients into a delicious pasta bake, proven to please the whole family. 

  • 4 Minutes 
  • 0 Minute 
  • 0 Minute


  • 1 sachet Colman's tuna pasta bake seasoning mix
  • 225 g pasta
  • 425 ml semi-skimmed milk
  • 200 g can of tuna drained
  • 115 g frozen sweet corn
  • 80 g cheese grated
  • 25 g bag of crisp crushed


  1. Cook the pasta following the directions on the packet.

  2. Tip the contents of the sachet into a saucepan, add a splash of milk and mix well, then stir in remaining milk.

  3. Bring to the boil, stirring continuously. Add the tuna, sweetcorn and cooked pasta, simmer for 1 minute stirring continuously.

  4. Pour into an ovenproof dish. Top with crisps and cheese and place under a hot grill until golden. Enjoy with a mixed salad.