JPEG - Colmans DrySau Don Keb 16x38G DB GB IE


Enjoy a delicious, pound-saving fakeaway meal within minutes with Colman's Big Night In Doner Kebab Recipe Mix

Serves: 4

Cook time: 45 mins


How to cook


1 sachet of Colman's Doner Kebab Seasoning Mix 

450g 10% fat minced lamb

4 x pitta bread

shredded lettuce

1 red onion, sliced

1 cucumber, sliced 



  1. Step 1: Mix the Colman’s seasoning with the lamb mince and knead together 
  2. Step 2: Form into a loaf shape, wrap in foil and place on to a baking tray. Cook for 40 minutes in a preheated oven at 200°C/180°C Fan/Gas 6. 
  3. Step 3: Leave to cool for 5-10 minutes then thinly slice the lamb and serve in a pitta with salad. 


The Doner Kebab seasoning sachet is EVU certified Vegan. For a meat-free alternative, thinly slice some mushrooms, coat with Colman's seasoning
mix and fry in oil. Serve in a pitta with salad, as suggested above.

Product Ingredients

Tomato powder (25.8%), starch, flavourings, sugar, salt, onion (8.3%), cumin(3.3%), garlic powder, herbs, yeast extract, pepper, extra virgin olive oil, hydrolysed corn protein, cinnamon, lemon juice powder (maltodextrin, lemon juice).  May contain celery, cereals containing gluten, egg, milk, mustard and soy. 

Nutritional Information

  Per Portion
Energy 1450kJ/346kcal
Fat 9.9g
Saturated Fat 3.3g
Salt 2.0g
Total Carbohydrate 34g
Fibre 2.9g
Protein 26g


Big Night In Range