
Doner Kebab
Fancy a Kebab? Put that takeaway menu away. With our Big Night In Doner Kebab Mix you can make your very own at the drop of a chef’s hat. Hurrah!
Method
- Fry the chicken in oil until sealed. Add the onion and pepper then fry on a high heat for a further two minutes.
- Thoroughly mix the Colman’s seasoning with 300ml of cold water and bring to the boil in a saucepan, stirring until smooth. Add the rest of the ingredients.
- Simmer for 10 minutes or until the chicken is cooked.
Product Ingredients
Tomato powder (25.8%), corn starch, flavourings, sugar, salt, onion (8.3%), cumin(3.3%), garlic powder, herbs (thyme, bay leaves, oregano), yeast extract, pepper, extra virgin olive oil, hydrolysed corn protein, cinnamon, lemon juice powder (maltodextrin, lemon juice).
Nutritional Information
Calories: 654kcal/2738kJ
Fat: 72g
Saturated Fat: 5.3g
Salt: 1.5g
Total Carbohydrate: 3.9g
Sugars: 2.7g
Protein: <0.5g
Calories | 654kcal/2738kJ |
---|---|
Fat | 72g |
Saturated Fat | 5.3g |
Salt | 1.5g |
Total Carbohydrate | 3.9g |
Sugars | 2.7g |
Protein | <0.5g |
Big Night In Range
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