Colmans Kebab Recipe Images

Doner Kebab 

Fancy a Kebab? Put that takeaway menu away. With our Big Night In Doner Kebab Mix you can make your very own at the drop of a chef’s hat. Hurrah!

 

How to cook

Serves Icon

4

COOK TIME

20 mins

Ingredients

  •  
  • 400g diced chicken breast
  • 4 sprays low-calorie oil
  • 1 medium onion, diced
  • 1 red pepper, diced
  • 40g frozen peas
  • 300ml water

COOK ALONG

Method

  1. Fry the chicken in oil until sealed. Add the onion and pepper then fry on a high heat for a further two minutes.
  2. Thoroughly mix the Colman’s seasoning with 300ml of cold water and bring to the boil in a saucepan, stirring until smooth. Add the rest of the ingredients.
  3. Simmer for 10 minutes or until the chicken is cooked.

 

 Cook Along

 

Product Ingredients

Tomato powder (25.8%), corn starch, flavourings, sugar, salt, onion (8.3%), cumin(3.3%), garlic powder, herbs (thyme, bay leaves, oregano), yeast extract, pepper, extra virgin olive oil, hydrolysed corn protein, cinnamon, lemon juice powder (maltodextrin, lemon juice).

Nutritional Information

Calories: 654kcal/2738kJ

Fat: 72g

Saturated Fat: 5.3g

Salt: 1.5g

Total Carbohydrate: 3.9g

Sugars: 2.7g

Protein: <0.5g

   
Calories 654kcal/2738kJ
Fat 72g
Saturated Fat 5.3g
Salt 1.5g
Total Carbohydrate 3.9g
Sugars 2.7g
Protein <0.5g
  • Tomato powder (25.8%), corn starch, flavourings, sugar, salt, onion (8.3%), cumin(3.3%), garlic powder, herbs (thyme, bay leaves, oregano), yeast extract, pepper, extra virgin olive oil, hydrolysed corn protein, cinnamon, lemon juice powder (maltodextrin, lemon juice).

  • May contain celery, cereals containing gluten, egg, milk, mustard and soya.

  • Tomato powder (25.8%), corn starch, flavourings, sugar, salt, onion (8.3%), cumin(3.3%), garlic powder, herbs (thyme, bay leaves, oregano), yeast extract, pepper, extra virgin olive oil, hydrolysed corn protein, cinnamon, lemon juice powder (maltodextrin, lemon juice).

 

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