Paprika Chicken
A paprika seasoning to help you create tender and succulent chicken with a delicious mild paprika flavour.
Serves: 4 People
How to cook:
1. Make it
Preheat oven to 200°C (fan assisted 180°C), Gas mark 6. Tear open top of pack and folded remove bag. Peel off sticker and unwrap, keeping hold of blue tie to use later. Resting the bag on a work surface, gently place chicken in the bag, adding seasoning from bottom sachet.
2. Season it
Close and tie bag with blue tie, approx. 2cm from the opening. Supporting the weight of the bag with one hand, shake very gently, until the chicken is evenly coated in seasoning. Place in a non-heated ovenproof dish so that the bag is sideways, ensuring chicken is evently spaced.
3. Bake it
Place dish on a low shelf of preheated oven for 40 mins. Ensure enough room for bag to expand when cooking (bag must not touch sides or top of oven). For crispier skin, slit open top of bag 10 minutes before end of cooking time. When cooked, cut open the bag (attention: hot steam), check meat is fully cooked and empty into dish to serve. Serve with rice and salad.
Ingredients:
Salt, Wheat flour, Sugar, Paprika (12%), Yeast Extract, Egg White Powder, Flavouring, Garlic Powder, Onion Powder, Tomato Powder, Cayenne Pepper (2.5%), Coriander Seeds (2%), Thyme, Vegetable Oil, Marjoram, Rosemary, Black Pepper, Lemon Juice.
No artificial colours, No artificial preservatives, No added MSG, Easy and mess free
About the bag :
Do not increase the amount of fresh ingredients above the recipe recommendation. Rest the bag on a work surface when adding ingredients, only shake contents very gently, and hold the bag firmly at the base at all times. Take care when opening the contents as steam will be hot. The bag is made of a special material which is safe to use for oven cooking and is recyclable when rinsed where local facilities exist. Do not use with switched on grill function. Do not use in the microwave.
Warning: To avoid danger of suffocation, keep bag away from babies and children.
Nutritional Information:
Typical Values per 100g as sold:
Energy 1168kJ/ 284 kcal
Protein 16.8g
Carbohydrate 42.1g
of which sugars 28.0g
Fat 4.2g
of which saturates 1.2g
Fibre 6.9g
Sodium 8.94g
Salt (based on sodium) 22.34g
Guideline Daily Amount:
Each serving contains:
Calories 397 20%
Sugars 1.7g 2%
Fat 25.9g 37%
Saturates 7.3g 37%
Salt 1.94g 32%
of an adult's guideline daily amount
