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Cheese Sauce Bigger Pack
This great tasting cheese sauce is perfect to use in all your favourite dishes, transforming them into cheesy treats the whole family will love! - Just add water.
Serves: 20 servings
How to cook:
1. To serve 4, put 4 rounded dessert spoons of sauce mix into a measuring jug and add 250ml of boiling water.
2. Stir thoroughly with a fork for 30 seconds, or until sauce thickens and is smooth.
Why not try:
For a richer, creamier sauce, add 4 rounded dessert spoons of sauce mix into a saucepan and slowly add 250mls of cold milk. Bring to the boil, stirring continuously until the sauce thickens and is smooth.
Ingredients:
Wheat Flour, Vegetable Fat, Maltodextrin, Cheese Powder (17%) (Cheese, Whey Powder), Potato Starch, Cream Powder [Milk Fat, Skimmed Milk, Antioxidants (Ascorbyl Palmitate, Alpha Tocopherol)], Salt, Yeast Extract, Lactose, Dried Egg White, Milk Proteins, flavourings (contain Celery, Mustard), Sugar, Lemon Juice Powder, Spices.
No artificial colours, No artificial preservatives, No added MSG
Nutritional Information:
Typical Values per 100g as sold:
Energy 2102kJ/ 505kcal
Protein 10.1g
Carbohydrate 42.5g
Carbohydrate of which Sugars 4.1g
Fat 32.3g
Fat of which saturates 21.6g
Fibre 1.0g
Sodium 3.12g
Salt (based on sodium) 7.80g
Guideline Daily Amounts:
Each serving 62ml contains:
Calories 45 3%
Sugars 0.4g <1%
Fat 3.0g 4%
Saturates 2.0g 10%
Salt 0.73g 12%
of an adult's guideline daily amount
