Jeremiah Colman first created his fiery blend of brown and white mustard at a Norfolk water mill in 1814. Ever since, our matchless mustard has gone from strength to strength - with a Royal Warrant from Queen Victoria as our crowning glory. Today as much as ever, we pride ourselves on producing the finest quality, quintessentially British mustard. You can visit the Colman's Mustard shop and Museum which has been created in the replica Victorian premises, in Norwich today, click here to find out more.
Original English mustard makes any meal instantly delicious – this is a classic.
Double superfine mustard powder great for adding a kick to many sweet and savoury dishes.
Go to town with the Colman’s Wholegrain and perk up your mealtime favourites.